Let's Get It On
Milk chocolate 50%. Velvety, sweet and creamy.
$18.00 3.17 oz / 90 g
- Traceable to the farm
- Secure checkout
About this product
Milk chocolate, 50%, from San Martín, Peru. Expertly blended with cacao mass, cacao butter, sugar and milk. A velvety, sweet and creamy pleasure.
Origin
San Martín, Peru
- Region
- San Martín, Peru
The details
Ingredients & allergens
Cacao mass, cacao butter, sugar, milk.
Shipping & returns
Shipping options and costs are shown at checkout. See our shipping and refund policies for the details.
From the farm to your table
The road from San Martín
We follow each product from the people who grow it to the moment it reaches you, and we tell you exactly where it has been.
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I
The cacao
Cacao grown in San Martín, in the Peruvian Amazon.
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II
Harvested
Ripe pods are opened by hand and the beans taken out.
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III
Fermented and dried
The beans ferment, then dry in the sun to develop their flavour.
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IV
Roasted and ground
Roasted, cracked and ground slowly into chocolate.
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V
Tempered and moulded
Tempered and set into 90 g bars.
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VI
Boxed and sent
Each bar goes into its own illustrated box, then to your door.
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